Cheese fondue in a pot on a set table.

Valaisan restaurant melted

The production, processing and enjoyment of cheese in every form has a centuries-old tradition in Switzerland. In our valaisan restaurant melted furnished in a modern rustic style, we serve you gems of traditional Swiss cuisine with a focus on popular cheese dishes and specialties from the canton of Valais.

Whether raclette, cheese fondue or a zermatt hay soup, you are sure to find something to your taste in our menu!

Open daily from 7-9pm

Cozy restaurant atmosphere with wood paneling and red upholstery.

A Warm & Cozy Atmosphere

Enjoy melted delicacies in an atmospheric ambience. With its elegant wooden design, The melted radiates the authentic charm of Zermatt’s mountain heritage.

Children's playroom with wooden shelves, toys, and colorful play mat

Kids-Club

Treat yourself to a break from parenting. In addition to a children’s menu with tasty dishes, we also offer a Kids Club — with plenty of games and room to play. At certain times of the year, the Kids Club is also supervised in the evenings, so your children are in the best hands while you enjoy a relaxing evening.

Outstanding! We ordered the Truffle Fondue and cheese Rosti with ham and fried egg! Food was wonderful! The fondue was smooth and the heat was perfect and did not scorch the cheese or fondue dish. Rosti was perfection! Perfectly crispy! And to accompany these dishes - perfect white Swiss wine.

Patricia Duryea auf Google
Hotel with infinity pool and terrace in summer.
The restaurant melted is part of Resort La Ginabelle