
Restaurant La Ginabelle
The heart of our restaurant La Ginabelle is the large buffet area with live cooking station. Here we treat our half-board guests in summer and winter to a fine and varied 5-6 course menu as part of different theme evenings.
Let us surprise you with traditional and cosmopolitan delights.

Valaisan restaurant melted
As the name suggests, everything we serve in our fromagerie melted revolves around the popular Swiss delicacy.
Try one of our many cheese fondues with smoked bread and potatoes. Or do you prefer a traditional Valais Raclette? All this and much more awaits you in the melted


The world of wines
Our restaurant’s wine tower is a real eye-catcher - a light-design construct featuring suspended wine bottles.
Anyone who feels like enjoying a bottle of our finest wines is more than welcome to visit our walk-in wine cabinet. We offer noble wines from the wine canton Valais, selected specialties from France, Italy, Spain and Portugal, as well as a diverse assortment produced by some of the finest vineyards around the globe. All wines have been carefully selected by your host.


