Restaurant La Ginabelle

In our hotel restaurant La Ginabelle, our half-board guests get to enjoy freshly prepared, multi-course menus every day that make the hearts of mountain vacationers sing. With various theme evenings and a variety of creative dishes for meat and fish lovers as well as vegetarians, we meet every taste. In addition to the menu of the day, we also offer a small à la carte menu.

The heart of the modern restaurant is the large buffet area and the Live Cooking Station, which gives guests an insight into the impressive work of our kitchen team.

Whether you are a fan of traditional Swiss cuisine, prefer Italian dishes or like to be surprised – we serve something for everyone!